JOB HIGHLIGHTS

The UFS is a designated employer and is committed to the pursuit of excellence, diversity, and redress in achieving its equity targets in accordance with the Employment Equity Plan of the University and its Employment Equity goals and targets. Preference will be given to candidates from the under-represented designated groups including candidates with disabilities. Our Employment Equity Policy is available at : EEA13_EE Plan UFS 1 March 2022 (003).pdf

DUTIES AND RESPONSIBILITIES

Clean equipment, bench tops, shelves and outside of fridges and freezers.
Sweep, mop and scrub the floors.
Empty the dust/refuse bins.
Fill containers with distilled water.
Wash everything that students did not clean.
Wash floors and wipe shelves of walk-in fridge.
Vacuum and dust the presentation room.

CREATIVE LAB

Clean all benches and chairs.
Empty the dustbins.
Mop the floor.
Arrange tables in the correct format for the lecturer.
Prepare the lab for training sessions, classes and seminars.
Clean up after the completion of sessions.

Sensory lab

Requires daily cleaning, depending on the number of sensory tests conducted each week.
Clean different booths.
Clean and mop floors.
Dusting of shelves.
Cleaning, dusting and vacuuming of the sensory training area

VETETABLE LAB

Clean at least once a week.
Wash surfaces.
Mop floors.
Remove the waste.

OFFICE CLEANING

Clean six offices once a week, including the lecture rooms in the Department.

TECHNICAL ASSITANT

•   Assist with practical sessions taking place 6 times a week.
•   Fill soap, detergent and other product bottles
•   Wash all the dishcloths used by students- daily due to the frequency of practicals.
•   Clean labs – floors and countertops, 44 spaces.
•   Scrub and clean oven and stoves.
•   Clean each lab after each session to uphold cleanliness and food safety.
•   Regularly clean inside and outside of microwaves and fridges.

REQUIREMENTS

Grade 10 on NQF Level 2.
Relevant experience related to the duties and responsibilities.

RECOMMENDATIONS

Knowledge of a food laboratory.
Knowledge of the importance of cleaning in the laboratories.

COMPETENCIES

Please ensure that all relevant documentation is attached to your application. INCOMPLETE APPLICATIONS WILL NOT BE CONSIDERED.
• A detailed curriculum vitae and cover letter.
• A copy of your identity document (ID or passport in the case of foreign nationals).

Required competencies:
•   Results oriented.
–   The ability to set high standards, establish tough goals, and to work to achieve success.
–   The ability to deal calmly and effectively with high stress situations.
•   Strategic thinking.
–   The ability to deal with several activities at a time.
–   The ability to plan work and to follow plans.
•   Business Acumen:
–   The ability to adhere to rules and strictly follow work regulations.
•   Leading.
–   The ability to be cooperative with others, display a good-natured attitude and encourage people to work together.
•   Building coalitions
–   The ability to be sensitive and understanding to the needs and feelings of others.
–   The ability to interact with others and establish personal connections with people.

Assumption of duties:
01 January 2025.

Closing date:
30 October 2024

Salary:
The annual remuneration package, including benefits is R 115 087.93 per annum.

Fringe benefits:
(Subject to specific conditions): pension scheme, medical aid scheme, group life insurance, housing allowance, leave and sick leave, service bonus and study benefits.

Enquiries:
For enquiries, please feel free to contact me at 051 401 2979 or email at SejanamaneP@ufs.ac.za or Recruit@ufs.ac.za. Additionally, kindly contact 051 401 2979 / 9810 / 9813 for assistance.

UNIVERSITY OF FREE STATE IS HIRING CLEANERS